Cotenna Cotenna
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  • Cotenna


    21 Bedford St # A, New York, NY 10014, United States


  • Cotenna



Service options

+ No-contact delivery

+ Delivery

+ Takeaway

+ Dine-in

Highlights

+ Great dessert

+ Great wine list

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible car park

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Comfort food

+ Happy-hour drinks

+ Small plates

+ Spirits

+ Wine

Dining options

+ Lunch

+ Dinner

+ Catering

+ Dessert

+ Seating

+ Table service

Amenities

+ Bar on site

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

+ Casual

+ Cosy

+ Romantic

+ Trendy

Planning

+ Dinner reservations recommended

+ Accepts reservations

+ Usually a wait

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ High chairs

Pets

+ Dogs allowed outside


Cotenna menu

Orecchiette Salsiccia Rapini

Italian sausage, Garlic, Broccoli Rabe

US$19.00

Maccheroni Al Tartufo

Slow Baked Mac & Cheese, Black Truffle Carpaccio

US$19.00

Rigatoni E Gamberi

Spicy Grilled Shrimp, Garlic, Tomato

US$19.00

Tortelloni D’Aragosta

Lobster Ravioli, Pink Vodka

US$19.00

Spaghetti E Polpette

Spaghetti & Meatballs

US$19.00

Penne Pesto E Carciofi

Pesto Sauce, Artichokes, Parmesan

US$19.00

Tagliatelle Bolognese

Traditional Bolognese Sauce

US$19.00

Linguine Vongole

Linguine & Clams

US$19.00

Full Menu

Discover Cotenna

When you step into Cotenna, located at 21 Bedford St #A in the heart of New York City, you're not just entering a restaurant-you're stepping into an experience that brings together the best of Italian comfort food and a cozy, welcoming atmosphere. Nestled in the West Village, Cotenna stands out not just for its delicious menu but also for its laid-back, neighborhood vibe that keeps locals coming back for more.

The menu at Cotenna reflects a deep appreciation for traditional Italian cooking, with a special focus on fresh, local ingredients. Whether you're craving a hearty plate of pasta or looking for something light to share, Cotenna has something to offer. One of the standout dishes is their Fettuccine alla Bolognese, which is as authentic as it gets. The rich, slow-cooked meat sauce paired with the perfectly made fettuccine is a true testament to the skill and love put into each dish. It's a classic that never fails to impress.

For something a bit lighter, the Insalata di Cesare (Caesar salad) with crispy pancetta and a tangy dressing provides a refreshing contrast to the heavier pastas. It's a simple dish, yet each ingredient is carefully chosen to bring out the best in each bite. The freshness of the lettuce, combined with the savory pancetta, creates a flavor balance that feels both satisfying and sophisticated.

What makes Cotenna unique is not just the food, but also the atmosphere. The space is intimate yet unpretentious, with rustic touches like exposed brick walls and wooden tables that create a comfortable, inviting environment. The staff is friendly and knowledgeable, making sure each guest feels right at home from the moment they step inside. It's the kind of place where you can relax with a glass of wine and enjoy a leisurely meal, without feeling rushed.

In terms of drink options, Cotenna has a well-curated wine list that complements its menu beautifully. Whether you're enjoying a glass of red with your pasta or sipping on a crisp white with your salad, the staff is always happy to offer recommendations based on your meal choice.

The location of Cotenna in the West Village means it's in a prime spot for people-watching, and you might just run into a few regulars who swear by the restaurant. Its cozy vibe is perfect for a casual dinner with friends, a date night, or even a quiet evening alone with a good meal. It’s a place that feels like a secret getaway in the middle of one of New York City’s most vibrant neighborhoods.

As for the reviews, Cotenna has garnered a solid reputation among locals and visitors alike. People rave about the quality of the food and the warmth of the service, making it a top choice for anyone looking for a genuine Italian meal in the city. Many have praised the consistency of the dishes, noting that every visit feels just as special as the first.

The restaurant's blend of traditional flavors, fresh ingredients, and a laid-back atmosphere makes it a great spot for a memorable meal. Whether you're in the mood for a rich pasta dish or a light appetizer, Cotenna delivers a dining experience that stands out in the ever-evolving New York City food scene. If you're in the area, this spot is definitely worth checking out for a meal that feels both comforting and elevated.

From the moment you walk through the door to the last bite of your meal, Cotenna has a way of making you feel like you're part of something special, a hidden gem in one of New York's most beloved neighborhoods.


Cotenna Photos

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Location & Contact

Get in touch with our support team


  • 21 Bedford St # A, New York, NY 10014, United States




Clock


Hours

Our open schedules

Day
Monday 12:00 PM - 11:00 PM
Tuesday 12:00 PM - 11:00 PM
Wednesday 12:00 PM - 11:00 PM
Thursday 12:00 PM - 11:00 PM
Friday 12:00 PM - 12:00 AM
Saturday 12:00 PM - 12:00 AM
Sunday 12:00 PM - 11:00 PM



Reviews

  • One of the best meals of my life! As long as you skip past the questionably and confusing hostess… We made a reservation for here at 5pm and arrived on time. The inside is very tight, and super tiny. The minute we are seated inside, the hostess tells us they have a large party and that we need to leave in an hour - that’s doable as long as the food gets here quickly. We then proceed to wait 15 minutes to actually get our orders placed as the hostess does not take orders and is pacing back and forth as the place got more crowded. I really don’t know why she told us to finish in an hour when we had a reservation? We then heard her tell another group that the large party was arriving at 7:30! why were we being rushed at 5??? But regardless of this weird situation - food was phenomenal. We had the Caesar salad, octopus salad, crab cakes, bruschetta, house seafood pasta, and truffle gnocchi (my favorite). I cannot stop thinking about this particular meal. I’m definitely coming back!

    Kimiko
  • My first Italian in NYC and they did not disappoint. The seafood salad was pretty good but I would love to have a touch more acidity. For entrees, we had meatballs spaghetti and the lamb shank risotto, which was cooked to absolute perfection. For dessert, we had the lava cake and the ricotta cheese cake and they were delicious!

    Nghia Le
  • Good food, friendly servers, nice vibe. Came here is august and sat on the patio for dinner. Had the octopus salad, lamb chops, olives and feta, and bruschetta. Lots of different pasta dishes. And chocolate cake.

    AlanaSophia
  • Cotenna was an outstanding dining experience from start to finish. The atmosphere is warm, inviting, and effortlessly elegant—perfect for both a special night out or a relaxed, elevated dinner. Our waiter, Alex, truly made the evening exceptional. He was attentive, knowledgeable, and struck the perfect balance between professional and personable. His recommendations were spot-on, and he made us feel genuinely taken care of throughout the meal. The food was phenomenal. The lamb chops were cooked to perfection—tender, flavorful, and beautifully seasoned. The ravioli was equally impressive: rich, delicate, and bursting with flavor, clearly made with incredible attention to detail and quality ingredients. Every element of the experience—from the service to the cuisine—was top tier. Cotenna is a place that delivers consistently and thoughtfully, and I can’t wait to return. Highly recommend.

    Cheryl Doustan
  • Great spot and atmosphere. You get decent food and nice servings. I would avoid the red wine selection by the glass, they very kindly replaced a glass I didn’t like with another wine while I did not say anything it was just as bad. (Valpolicella and Super Tuscan) the white was decent Vermoentino)

    Ziad Iskandar
  • The food was so good. We ordered Grilled Octopus salad, Bucatini with pesto, sun dried tomatoes and burrata cheese and branzino with lemon sauce and all of them were on point. Portion size was good. The service was excellent. The noise level was a little high inside. So we opted for eating outside and then there was lots of traffic. And they had no coffee or tea. Otherwise it was excellent.

    Seiko Rosen
  • Cozy Italian Restaurant in downtown Manhattan. Food was tasty and delicious. The establishment has limited seating but I promise you, you’ll enjoy your time. We wanted to order the octopus but they didn’t have it on their menu. We ordered pasta dishes one with sausage and the other with mushrooms. Pricing is fair, wish they served a bit more. The wait staff is extremely attentive and professional. The bar area is absolutely beautiful along with the decor of the establishment. Highly recommend this beautiful and friendly italian spot.

    George Espinal
  • Beautiful boutique Italian restaurant with seating for 14 and a few bar seats. The appetizer specials were amazing. The salad was good the main entre was good as well.

    Reinaldo Kibel

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Cotenna

Discover Cotenna, a cozy gem in New York’s West Village, serving delightful dishes with a warm atmosphere—perfect for food lovers seeking authentic and memorable dining experiences.

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